Almond crescents are a traditional holiday favorite in much of Europe, but these cookies taste good anytime of year. For an extra special touch, dip them in chocolate.
Need a quick, no-bake cookie? Just spread a mint buttercream between store-bought chocolate wafer cookies.
Chocolate and cherries flavor this luscious variation on a classic recipe. I like these cookies best with a combination of maraschino and dried cherries. The maraschino cherries lend color; the dried cherries add a delightful tartness.